In these COVID-19 days of cancelled fireworks and limits on social gatherings, let's not forget to celebrate a little - so naturally this means FOOD to so many of us! This crumble is much, much lower in added sugar than typical crumbles or cobblers. Plus, it packs whole grains from the oats and healthy fats … Continue reading Red, White & Blue Crumble

Looking for a fast recipe that gets everybody excited?! Look no further. Homemade Chocolate Peanut Butter popcorn - with just the right amount of sweetness to hit the spot but not leave you with a sugar hangover. Candy coated popcorn is all the rage these days - if you want the real deal, eat the … Continue reading Chocolate Peanut Butter Popcorn

It's officially summer time and all I hear when I type that is Will Smith singing..... tell me I'm not alone!! But I know I'm not alone when I say heating up the house making dinner on a hot day is not that exciting. So fire up that grill and try these new turkey burgers … Continue reading Southwest Turkey Burgers

I recently learned what Hummingbird cake was when my kids picked out a Hummingbird cupcake recipe for Mother's Day for their Meme. Well, they were delicious and immediately decided this needed to be made into a baked oatmeal. Hummingbird cake is a banana-pineapple spice cake +/- coconut and pecans. We have some non-coconut and non-nut lovers … Continue reading Hummingbird Baked Oatmeal

If these look a little familiar, you're a regular around here. One of my stellar clients made the dark chocolate almond butter bars into brownies and here we are. Making over this fan favorite into a brownie version that we all need in our lives now. If we're going to bake in our covid kitchen, … Continue reading Almond Butter Brownies